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The beating heart behind every event

Every detail of each event is handled by professionals who dedicate their experience to its perfect success, thanks to vision, precision, and impeccable management.

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WHO WE ARE

Making every occasion special is an attentive and present team , who follows all the phases with discretion and precision, transforming every event into a harmonious and carefree experience .

A passion for hospitality and attention to detail guide each choice, with the aim of making every guest feel like they are always in the right place , at the right time .

discover the staff

Andrea, director and event manager

Andrea

Director and event manager

 

With experience, attention to detail, and outstanding organizational skills, he coordinates every phase of the event with professionalism and discretion. His mission is to transform every occasion into a thoughtful, harmonious experience, perfectly aligned with the guests' wishes.

Liliana, Maître

Liliana

Maître

 

Her meticulous attention to detail, organization, and room preparation ensure an elegant, harmonious, and perfectly coordinated atmosphere.

Francesco, chef

Francesco

Chef

 

He is the creative soul of the gastronomic offering. With passion, experience, and meticulous attention to detail, he creates dishes that combine flavor, balance, and aesthetics. Each of his creations is designed to enhance the event and provide guests with a memorable culinary experience.

Nicolò, the operational soul

Nicolò

the operating soul
 
He combines expert hands, attention to detail and a special passion for greenery, enhancing each space with care and creativity. From set-ups to practical work, he shapes ideas by transforming them into unique environments.

Alessandro, maître

Alessandro

Maître

 

He supervises the timing, installations and dynamics of the room with method and professionalism, ensuring fluidity and harmony throughout the event.

Alessandra, cook

Alessandra

Cook

 

Diligent and meticulous, she brings precision, care, and attention to detail to every dish. Her culinary philosophy accompanies events with elegance, showcasing authentic flavors through exquisite presentation.

Edoardo, hospitality manager

Edoardo

Events and Hospitality Manager

 

With expertise, availability, and versatility, he helps make every occasion run smoothly and efficiently. He's an important presence throughout every aspect of the day: from welcoming guests to providing operational support and coordinating activities.

waiters

And many other personalities that make Tenuta Montenero unique

our philosophy

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HERE TO MAKE DREAMS COME TRUE

Thanks to our staff, everything is possible

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